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Part 3

Auditor Certification

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Part 3


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FDA FSMA

Food Safety Modernization Act | Auditor Certification

IGC is the 7th in the world and the first in Korea to be recognized as an FDA FSMA third-party certification body by the US FDA and IAS, providing auditor registration services.

  • FDA FSMA Certification Overview

    FDA FSMA Certification Overview

    On January 4, 2011, the US government enacted the Food Safety Modernization Act (FSMA) for the purpose of protecting food supply safety and public health through precautionary prevention.This allows FDA to focus on preventing food safety issues with the enactment of FSMA.FSMA applies to facilities that manufacture, process, package or store food or feed. Also, companies that send food to the United States, such as producers, US importers, shippers, recipients, shippers, and transporters, must comply with FSMA.

    Therefore, according to FSMA, companies need to establish a food safety system that includes preventive management based on hazard analysis and prepare a documented food safety plan.

  • The Importance of FSMA Auditor Certification

    The Importance of FSMA Auditor Certification

    The United States is an important export destination for Korea and is a very important food export market. Therefore, the FSMA third-party certification serves as an opportunity for food companies to expand their exports to the US.

    Therefore, FSMA auditor certification is required in order to conduct an audit by an accredited third party to ensure compliance with the regulations required by FSMA.

  • FSMA Auditor Training Course

    FSMA Auditor Training Course

    Contents of IGC's FSMA Third Party Certified Auditor Training Course
    • FDA FSMA Third-Party Certification Program
    • Auditor Acceptance Criteria
    • FSMA Third-Party Certification Audit Checklist
    • FSMA Human Food Category Characteristics and application method
      • - Low Acid and Acidified Foods
      • - Fisheries/Seafood Products
      • - Fruit or Vegetable Juices, Other Beverages Including Water
      • - Starch Products
      • - Food Additives
      • - Nuts and Edible Seed Products
  • Competitiveness of the IGC Certification Center

    Competitiveness of the IGC Certification Center

    • The FSMA Auditor Training Course is a third-party FSMA certification body approved by the US FDA, and is a training course prepared by IGC that received the authority to train PCQI and FSVP experts from FSPCA.
    • The FSMA auditor training course is structured and in-depth to train auditors for FSMA third-party certification.
    • It is a curriculum designed to build quality screening skills from IGC's rich experience.
    • For the FSMA third-party certification auditor activity, you must complete both the PCQI training course and the FSAM third-party certification auditor course.
    • If you are eligible for PCQI, or if you have completed training in advance, you can only choose the FSMA Third Party Certified Auditor Course.
    • IGC has extensive knowledge of food safety by operating a food laboratory and conducting various food-related certifications.
    • IGC accreditation center provides courses and professional training taught by experts in the field based on years of experience. In addition, we provide effective learning and development opportunities based on years of global experience.

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